Factory Supply D-Mannitol Food Grade D-Mannitol Best Price Mannitol Powder
Introduction
D-Mannitol is a six-membered alcohol that is widely distributed in plants and plant secretions. It can be obtained from kelp or seaweed; It can also be obtained by catalytic hydrogenation of glucose or sucrose. Natural products are widely found in the leaves, stems and roots of plants, such as the white powder on the surface of seaweed and persimmon is mannitol, and the content of edible fungi, lichens, alliums and carrots is also more. Mannan obtained from the SAP (secretions and drying of Fraxinusornus) contains 30%-50% mannitol.
Application
D-mannitol is a good diuretic in medicine, reducing intracranial pressure, intraocular pressure and kidney treatment, dehydrating agent, sugar substitute, and also used as a tablet excipient and solid and liquid diluent.
In food, D-mannitol has the smallest water absorption in sugar and sugar alcohols, and has a refreshing sweetness. It is used for anti-sticking of maltose, chewing gum, rice cake and other foods, and as an anti-sticking powder for general pastries.
D-mannitol is used in chemical analysis for the determination of boron, and in biological tests as a bacterial culture agent.
Certificate of Analysis
| Product Name: | D-Mannitol | Manufacture Date: | 2024-04-03 | ||||
| Batch No.: | EBOS-240403 | Test Date: | 2024-04-03 | ||||
| Quantity: | 1500kg | Expiration Date: | 2026-04-02 | ||||
| Test According To | GB1886.177-2016 | ||||||
| ITEMS | STANDARD | RESULTS | |||||
| Characters | White crystalline powder, taste, sweetish. | Complies | |||||
| Identification 1 | Should be dark pink. | Dark pink | |||||
| Identification 2 | The retention time of the main peak should be consistent | Complies | |||||
| Loss on drying | ≤0.3% | 0.08% | |||||
| PH (100g/L solution) | 4.0-7.5 | 5.48 | |||||
| Reducing sugar | ≤0.30% | <0.30% | |||||
| Ignition Residue | ≤0.10% | 0.03% | |||||
| Lead | ≤1mg/kg | <1 | |||||
| Nickel | ≤1mg/kg | <1 | |||||
| Assay | 96.0%-101.5% | 99.86% | |||||
| Conclusion | Conform to the requirements according to GB1886.177-2016 standard. | ||||||
| Storage | Store in a cool and dry place, keep away from direct strong and heat. | ||||||
| Shelf Life | Two years if sealed and store away from direct sun light. | ||||||
| Tester | 01 | Checker | 06 | Authorizer | 05 | ||
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